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Gently grinding the heart of each grain, de Cecco then mixes it with cold spring water before slowly kneading the dough to perfection. The end result is pasta that boasts the exceptional aroma, flavor, and consistency that de Cecco is renowned for. This pasta cooks easily to perfection, maintaining a great firm texture and a delicious "fresh" pasta taste. Its rougher surface also ensures that sauces stick to it perfectly.
Since 1886, de Cecco has preferred its pasta to be bronze drawn and slowly dried, resulting in a pasta that is full of taste, rough in texture, and always "al dente". While our taste preference remains unchanged, we have continuously updated our production technologies while still holding on to our love for tradition.
Let de Cecco pasta be the secret ingredient in your most amazing dishes. Buon Appetito! Our soft dough dumplings are not only delicious but also a good source of protein, thiamin, folic acid, iron, riboflavin, and niacin. They contain no GMOs, trans fats, saturated fats, or added sugars, and are certified Kosher.
Experience authentic Italian flavors with de Cecco pasta.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
is_discontinued_by_manufacturer | ‎No | ||||
product_dimensions | ‎2.74 x 5.22 x 6.78 inches; 1 Pounds | ||||
item_model_number | ‎VSS0091 | ||||
upc | ‎024094070916 | ||||
manufacturer | ‎De Cecco Pasta | ||||
country_of_origin | ‎USA | ||||
best_sellers_rank | #1,754 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #3 in Fusilli Pasta | ||||
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