Pre-Seasoned 18-inch Carbon Steel Griddle - Lodge

All You Need In One Place

Takes High Heat for Best Browning/Searing

This product withstands high temperatures for the best browning and searing. Perfect for achieving that perfect crust and flavor in your cooking.

12 Gauge Carbon Steel Heats Quickly and Retains Heat for Even Cooking

Crafted from 12 gauge carbon steel, this pan heats up quickly and evenly. It retains heat well, ensuring consistent cooking and even browning.

Brutally Tough for Decades of Cooking

Built to withstand the rigors of daily use, this pan is tough and durable, providing decades of reliable performance.

Versatile Use in Oven, Stove, Grill, or Campfire

Ideal for cooking in various settings. Whether you’re using it on a gas stove, in the oven, on the grill, or even over a campfire, this pan is versatile and reliable.

Made in the USA

Crafted with pride in the United States. Enjoy a product that combines quality and craftsmanship.

Seasoned with Oil for Natural, Easy-Release Finish

The pan comes pre-seasoned with oil, providing a natural, non-stick surface that improves with use and cleaning.

Easy Care: Hand Wash, Dry Immediately, Rub with Cooking Oil

Simple to maintain—just hand wash and dry immediately after use. Rub with a bit of cooking oil for easy cleaning and to keep the seasoning fresh.

Why Choose This Pan?

• Heat Resistance: Perfect for high-heat cooking like searing and browning.
• Durability: Built to last for decades with regular use.
• Versatility: Suitable for various cooking methods and environments.
• Quality Construction: Made in the USA.
• Ease of Care: Simple cleaning and maintenance.
• Natural Non-Stick: Seasoned for easy food release and improved with use.

This pan is an excellent choice for home cooks and professionals alike.